Posts Tagged ‘Korea Traditional Bamboo Leaf Wine’

Damyang Bamboo Festival

Started in 1999, the Damyang Bamboo Festival (담양대나무축제) has been organized around the date of May 3rd to celebrate bamboo as a community. This originated from the Goryeo period in Korean history (고려; 918–1392) wherein the 13th day of May on the Lunar calendar was recognized as the Juk-chui/Juk-sul Day or Bamboo Day. The festival […]

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